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Raw Cashew W-180 Grade (500gm) Pouch | Kollam Kerela

Raw Cashew W-180 Grade (500gm) Pouch | Kollam Kerela

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₹ 899 ₹ 1,159 (22% off)

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Experience Pure Delight with Kollam's Finest Cashew W180.

  • (₹220.02 /100 g)
  • Variety - W180
  • Origin - Kollam, Kerala 
  • Net Quantity - 500 grams
  • Shelf life - 12 months 

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Experience Pure Delight with Kollam's Finest Cashew W180.

  • (₹220.02 /100 g)
  • Variety - W180
  • Origin - Kollam, Kerala 
  • Net Quantity - 500 grams
  • Shelf life - 12 months 


Kollam is known as the “Cashew Capital of the World”. The Kollam Cashew W 180 is the largest size of all cashew varieties. The “W 180” signifies “White Whole,” which indicates the big size and premium quality, with approximately 180 nuts per pound

 

Sourced from Kollam, Kerala- Our Cashew W180 is sourced from the region of Kollam, known for its natural, crispy, and delicious cashews.

No preservatives- It is 100% free of any preservatives and additives, guaranteeing you superior quality.

Airtight Containers- Transfer the cashews from their original packaging to an airtight container. This will protect the nuts from moisture and air, preserving their freshness.

Storage- It can be stored inside the refrigerator or in a dry and cool place, this will retain their exquisite taste and crunchiness. 

FAQ

Cashew Kollam W180 refers to a specific grade of cashew nuts that are processed and categorized based on their size and quality. "Kollam" is a city in Kerala, India, known for its cashew processing industry. "W180" denotes the size of the cashew kernels, where W stands for "white" and 180 represents the number of cashew kernels per pound.

The W180 size classification indicates that there are approximately 180 cashew kernels in a pound. This size is considered to be one of the larger and more premium grades of cashew kernels, making them highly sought after for their size, taste, and quality.

Cashew Kollam W180 nuts undergo a multi-step processing procedure. This includes shelling, drying, peeling, grading, and packaging. The cashew nuts are first shelled to remove the outer shell and then dried to reduce moisture content. Next, they are peeled to remove the thin skin surrounding the kernel. After peeling, the cashews are graded based on their size and quality, with W180 indicating the larger size. Finally, the graded nuts are packaged and prepared for distribution.

Kollam, a city in the southern Indian state of Kerala, is renowned for its cashew production. W-180 cashews are sourced from this region.

Cashew Kollam W180 is distinguished by its larger size and superior quality. The kernels are crunchy and rich in flavor. Their size makes them ideal for snacking, cooking, and garnishing various dishes. The demand for Cashew Kollam W180 is high due to its premium attributes.

To maintain the freshness and flavor of Cashew Kollam W180, store them in an airtight container in a cool, dry place away from direct sunlight. Room temperature is generally fine, but if you live in a hot and humid climate, consider storing them in the refrigerator or freezer to extend their shelf life. Avoid exposure to moisture, as it can affect the quality of the cashews.

Yes, Cashew Kollam W180 nuts are a nutritious snack option. They are a good source of healthy fats, protein, dietary fiber, and essential minerals such as magnesium and phosphorus. However, moderation is key, as cashews are calorie-dense.

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